A College Kitchen: Baked Apple Chips

Monday, June 25, 2012

Baked Apple Chips

This baked apple chips recipe is easy enough to make, and they can be eaten as a healthy snack or to top on top of a salad. All you need:

2 apples
cinnamon

First cut out the core of the apple. If you can somehow pull it out without ruining the rest of the apple, then go for it! I gave up on that part, so I cut the apple into four pieces around the core.

Peel off remaining peels, but you can leave some for extra nutrients

Preheat oven to 275.
Line cookie sheet with aluminum foil and lay apples on top, as a single layer.
Sprinkle a little cinnamon on top.
Bake for 2 hours, then flip halfway through so they cook evenly. Enjoy!!

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Hello I am Rachel, a college girl who is often found in the kitchen. I know it's often hard for students to know how to cook, so here are some tutorials that students or anyone can use. I know the importance of staying healthy and having good, balanced meals, so I try to cook as healthily as possible. I also have a chronic condition called Cystic Fibrosis as well, so healthy eating is important to me. However, I also love to bake some sweets every now and then :) Many people may think it's impossible to not live off of Ramen noodles, spaghetti, tacos, etc while in college, so my purpose here is to show people it IS possible to stay on a budget and eat healthy, delicious meals! These usually have less ingredients and aren't too difficult. If I use another person's recipe, will provide the source from where it came from. Please post your feedback on the recipes you try!